Food, glorious food
In the midst of this crazy season, I am trying hard to make healthy choices. I’m regularly meeting with my counselor, and she’s shepherding me through some precarious territory. I’m facing a lot of the ugly stuff head on, and praying – really praying – for the first time in years. I’m staying as active as I can, and sleeping as much as I can, and spending as much time with life-giving people as I can.
But my diet? It’s deplorable.
I mean, I’m good at breakfast – always have been. An egg on toast, a little bit of yogurt, two cups of coffee. And I always pack a lunch, so I don’t veer too far off course during the day. But dinner?
I’m so bad at dinner. Like, a-bag-of-croutons-and-a-glass-of-wine bad. Or, popcorn-and-a-popsicle bad. Or, nothing-bad. Given the amount of times my dinner is “nothing,” I should be Kiera Knightley-skinny. But I’m not – the Lord hath made my frame substantial – so yay, I’m just starving.
Sometimes I sit around dreaming about real dinners – meals that would actually taste like meals, and not just… Wheat Thins. I fantasize about what I want. But do I decide to fix myself these imaginary dream meals? Of course not.
I’m not sure why I just can’t get it together to make a proper dinner – it probably has to do with a lack of time, a lack of energy to plan, not wanting to stock my fridge when I’m out of town so often, and just living alone. Knowing how many of you cook on a regular basis – and then post gorgeous pictures of your food – it’s embarrassing to admit how bad I am at this. I’m the anti-ultimate woman.
But there HAVE to be options, right? Meals that EVEN I could make, without an abundance of time and/or effort?
If you have ideas for dinners that
a) are quick
b) are satisfying
c) are healthy
d) are simple to prepare and/or can be made in larger quantities and then eaten throughout the week…
… then please. I’m begging you. Share them. I’m so hungry.