Now I know
Another question answered
I am an introvert through and through. I love silence and solitude and being totally reclusive, blocking out the world and screening my phone calls and reading and writing and thinking, nesting and organizing and never saying a word. If I’ve had a week in which I’ve had too much going on or too many…
Pumpkin Fail
My friend Carly has a fabulous food blog aptly titled Fabulously Classic. She is my dream wife, coming up with all sorts of delicious concoctions to feed her husband Ben. Recently, she posted a recipe for pumpkin bars, and since it’s fall and I have A NEW MIXER, I thought I would bake a batch…
Welcome – and please never leave
It’s been a long time. I was starting to think that the day would never come. But finally, after days and weeks and months of absolute agony, the moment has finally arrived: I am in a good mood. A genuinely good mood. Welcome, Fall. You have been missed. The people of Nashville tell me that…
Temp it up
As the Temptress, I make an hourly wage, which equates to a not-very-big salary. Don’t get me wrong: for doing nothing, I make a fortune. And even if I don’t have a lot of extra cash, my bills always get paid. I am grateful for this temp job that is allowing me to have an…
C is for the Cooking Frenchman, and Cheese
On Friday afternoon, I returned home from work to find an enormous box on my front step. I ripped into it, and found a birthday present sent from none other than my favorite Greta in the whole world. It started with a birthday card that played “Mmm Bop” when I opened it (she knows me…
Just here for the food
You are dying to know what I did this weekend. Trust me: you are. Well, between meeting up with a fellow Annie who is moving to Nashville in the summer (and who is AWESOME and HYSTERICAL and TOTALLY friend-material), dumpster diving for Vanderbilt dorm left-overs, and crying my way through church (it happens), I attended…